Our menu

Starters

• Confit artichoke & leek duo

  Herbed stracciatella cream, herb oil, seeds and microgreens.

  €16.00

• Tempura prawn tail

  Brown crab bisque and wakame seaweed.

  €18.00

• Yellowfin tuna sashimi

  Wakame, wasabi mayo, avocado, sesame-yuzu dressing and prawn cracker.

  €19.50

• Garlic king prawns

  Chilli, toasted garlic bread, brandy, garlic, white wine and parsley.

  €18.00

• Fresh burrata

  Tomato medley, fruit segments, seeds, basil pesto and herb oil.

  €17.00

• Garlic brioche rolls

  Truffle butter and saffron aioli.

  €9.50

• Brittany-style mussels· To share

  1 kg, to share.

  €24.00

• Soup of the day

  €9.50

• Premium beef carpaccio

  Vinegar pearls, basil pesto, radish, snack cucumber, cashews and wasabi mayo.

  €18.00

• Canadian scallop & Yellowfin tuna duo

  Cashews, soy pearls, bacon, prawn cracker, fruit segment and saffron-passion fruit sauce.

  €19.50

• Charcuterie board· To share

  Iberian ham, Iberian chorizo, cheese selection, fruit and olives. To share.

  €28.00

• Carbonara croquettes (4 pcs)

  Parmesan and saffron aioli.

  €16.00

Salads

• Mediterranean salad

  Leaves, beetroot, seasonal fruit, seeds, avocado, cherry tomato, red onion, radish, snack cucumber, crystal seed bread and mustard dressing.

  €16.00

• Caesar salad

  Lettuce, chicken breast, parmesan, croutons, radish and Caesar dressing.

  €18.00

• Beetroot salad

  Stracciatella cream, seasonal fruit, cashews, chicory, radish, herb oil, crystal bread and mustard-passion fruit dressing.

  €16.00

• Prawn bowl

  Avocado, lettuce, cherry tomato, wakame, red onion, radish, snack cucumber, sesame and wasabi mayo.

  €18.00

Pasta

Ask about our gluten-free options.

• Truffle ravioli

  Wild mushroom mix, butter, sage, parmesan and seeds.

  €18.00

• Seafood linguine

  Prawns, octopus, mussels, garlic butter, vodka, herbs, caviar and seafood bisque.

  €22.00

• Dry-aged beef capelli

  Beef ragù, foie gras and parmesan.

  €20.00

Fish & Seafood

• Swordfish

  Butter beans, baby potato, bacon, mussel meat, broccolini and brown crab & seafood broth.

  €22.00

• Lemon-tempura cod

  Fries, paprika and béarnaise sauce.

  €19.50

• Grilled sea bream

  Seasonal vegetables, potato pavé, salmon caviar, king prawns and saffron-passion fruit beurre blanc.

  €26.00

• Roasted octopus

  Garlic baby potato, paprika, confit leek, saffron aioli and brown crab bisque.

  €25.00

• Grilled salmon

  Mashed potato, seasonal vegetables and basil-spinach cream.

  €26.00

• Seafood platter· To share

  Queen scallops (2), Jolie Mauger oysters (2), octopus, mussels, whole black tiger prawns, baby potato, lemon and brown crab broth. To share.

  €56.00

Meat

• Pork schnitzel

  Garlic baby potato, parmesan, lettuce, mustard-orange dressing and béarnaise sauce.

  €19.50

• Slow-cooked corn-fed chicken breast

  Garlic-butter baby potato, butter beans, bacon, asparagus, pumpkin purée and wild mushroom-tarragon sauce.

  €18.50

• Slow-cooked rack of lamb

  Bacon, confit leek, truffle mash and spinach-basil velouté.

  €32.00

• Iberian pork pluma

  Truffle mash, carbonara croquette, asparagus and wild mushroom-tarragon sauce.

  €26.00

• American Angus rib-eye (350 g)

  Tempura onion rings, fries and red wine-guanciale sauce.

  €36.00

• Premium beef fillet

  Potato pavé, tenderstem broccoli, tempura onion rings, sweet potato purée and red wine-guanciale sauce.

  €31.00

• Surf and turf· To share

  Whole black tiger prawns, lemon, American Angus rib-eye (500 g), mixed salad, garlic baby potato, tenderstem broccoli and a mix of sauces. To share.

  €62.00

• Slow-cooked duck breast

  Vanilla celeriac purée, tenderstem broccoli, potato pavé and port-cranberry sauce.

  €26.00

Desserts

• Madagascar vanilla crème brûlée

  €9.50

• Crêpe Suzette

  Grand Marnier, orange segments and mandarin sorbet.

  €11.00

• Mini desserts· To share

  To share.

  €18.00

• Dubai-style cheesecake

  Vanilla and pistachio cream with kataifi.

  €11.00

• Ice cream

  Madagascar vanilla, chocolate or pistachio.

  €8.50

• Sorbet (gluten-free / lactose-free)

  Mandarin or raspberry.

  €9.50

• Caramelised mille-feuille

  Diplomat cream, seasonal fruit and raspberry gel.

  €11.00

• Sticky date pudding

  Toffee sauce, crumble and yoghurt ice cream.

  €9.50

• Cheese selection· To share

  Caramelised onion, regañá crackers and fruit. To share.

  €19.90

Kids' menu

Up to 12 years · €13.00 (includes one main of choice).

• Tempura cod

  Fries and sauce.

  €13.00

• Panko chicken strips

  Fries and sauce.

  €13.00

• Chicken burger

  Tomato, lettuce, cheese, fries and sauce.

  €13.00

• Chicken linguine

  Tomato sauce and parmesan.

  €13.00